Friday, 15th of March 2013 |
As some of us celebrate St. Patrick’s Day on 17 March, we may get thirsty. How do we commemorate Ireland’s patron saint? Why not with green beer? Here is the recipe for the real Irish, the half-Irish, and those who become honorary Irish once a year.
Good drinking, BD
Is your St. Patrick's day incomplete without a pint of green beer? Here's how to make it or check out my pictorial step by step for making green beer.
Prep Time: 1 minute
Total Time: 1 minute
Ingredients:
Preparation:
Add one drop of green food coloring to a clear glass. Pour the beer into the glass.
That's it! This works for any beer. Darker beers like stout will have a nice green head atop their normally dark bodies.
Serves 1.
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